What it sells
Automated phone ordering system for restaurants
Business model breakdown
Buyer: who owns the budget?
UnverifiedRestaurant owners and managers.
Trigger: what makes them buy now?
Missed phone orders at peak hours and difficulty hiring staff to answer calls.
Workflow: what inputs become what output?
AI answers restaurant phone orders and catering inquiries, converts catering calls into inquiry forms sent by SMS/email; works with the existing phone system, no hardware, set up in about 20 minutes.
Economics: what it saves and how it charges
Claims 10-20% revenue boost, 2+ hours of phone time saved daily and 20-30% lower labor cost for partners.
Distribution: how it reaches customers
Demo-led: phone-number sign-up, Schedule A Demo and risk-free trial; partner program.
Funding history and coverage
| Round date | Stage | Amount | Investors | Source |
|---|---|---|---|---|
| — | Y Combinator Summer 2021 | — | Y Combinator | ycombinator.com |
Profiles summarize public reporting and company websites. Business-model notes are MaxBC's reading of that material, not confirmed facts; unknowns are left blank rather than guessed. Updated 2026-10-12.