卖什么
面向食品零售的无人自主厨房。
商业模式拆解
买家：谁掌握预算？
未核实Food-service venue operators and landlords (campus food courts, hospitals, airport and transit hubs); procurement likely via operations or F&B managers.
触发点：什么让他们现在购买？
未核实Labour shortage and labour cost in food service; site cites MoM / McKinsey / IFR 2024 statistics to argue the food industry is ready for a new model.
工作流：什么输入变成什么输出？
Modules fry, boil/pasta, assemble bowls and pour drinks autonomously with 30+ sensors per cell, AI vision auto-recovery and self-cleaning; analytics and inventory intelligence.
经济账：省了什么，怎么收费？
未核实Claims labour cost cuts of up to 80% across the value chain (press release).
渠道：怎么接触到客户？
Direct deployment at venues; book a demo by email.
融资历史与报道
| 融资日期 | 轮次 | 金额 | 投资方 | 来源 |
|---|---|---|---|---|
| 2025-11-05 | 种子轮 | US$3.4mil | — | news.google.com |
档案汇总自公开报道和公司官网。商业模式部分是 MaxBC 对这些材料的解读，不是已确认的事实；未知之处留空，不作猜测。 更新于 2026-10-12.